29 Dec 2021


  • Freehand Hospitality – Posted by Employer
  • Halifax, Nova Scotia, Canada
  • Job ID : 42025
  • Category : Cook
  • Job Type : Full-Time
  • Salary : $14-17 Hourly
  • Anticipated Start Date : As soon as possible
  • Posting Date : 29 Dec 2021
  • Expiry Date : 29 Dec 2022

NOTE: This job listing has expired and may no longer be relevant!


We are looking for well experienced Cooks for a well-known restaurant “Freehand Hospitality” located at 1709 Lower Water St, Suite 102, Halifax, NS B3J 1S5, Canada.

No. of positions – 15



  • Follow all recipes and practice portion control to prepare, garnish, and present ordered items. 
  • Prepare all sorts of side dishes and main courses as per the menu.
  • Accept special requests from customers.
  • Work as a team and prepare food orders within time limits
  • Instruct kitchen assistants and helpers.
  • Maintain proper and adequate set-up of the kitchen/station daily. This includes requisitioning and stocking of all required food, paper products, and condiments.
  • Handle, store, and rotate all products properly.
  • Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment.
  • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality.
  • Return all items used during your shift to the proper place, clean and organize all work and storage areas.




Education:                               No formal education required

Experience & Skills:               1 year to less than 2 years of experience

Language:                               English



Hourly Rate: $ 14 to $ 17 per hour for 30 to 40 hours per week


Starting Date: As soon as possible


Terms of Employment: Fulltime and permanent


Benefits: 4 % Vacation Pay





How to Apply

Please send your resume via email at freehandhospitality.recruitment@gmail.com

Job Categories: Cook. Job Types: Full-Time.

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