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Food service supervisor
Salary $16.00 / hour
Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada
Terms of employment Permanent employment, Full time 32 to 40 hours / week
Start date As soon as possible
Employment conditions: Morning, Day, Evening, Shift, Weekend
Secondary (high) school graduation certificate
or equivalent experience
7 months to less than 1 year
Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling
Work Site Environment
Noisy, Odours, Hot
Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Address customers' complaints or concerns
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Establish work schedules
Kitchen and food service helpers
How to apply
Who can apply to this job?
Only apply to this job if:
You are a Canadian citizen or a permanent resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to Apply
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