Baker

Description

Position: Baker
Working Hours: 30hrs per week, 5days a week, may have to work overtime if needed
Work Shift: It can be daytime,weekends and/or holidays
Wage: $15.00~16.00 per hour
Benefits: 10days of paid vacation per year
Job Type: Full-time, Permanent
Address:858 Hamilton St. Vancouver, BC V6B 6A2

Footo (Fu-toh) croissant is a local Vancouver company specializing in Fresh Out Of The Oven (F.O.O.T.O) croissants, croissant sandwiches, breakfasts, and espresso drinks. Our artisan croissants are made on-site from scratch daily using only the freshest natural ingredients – enriched unbleached flour, water, unsalted butter, fresh eggs, fresh milk, salt, fresh yeast, and granulated sugar.We are committed to not using any food colorings, chemicals, or shortenings.We are looking for an experienced individual to join our team as a Baker.

Main duties

•Making croissant, fillings, sweet goods or other baked goods according to recipes or special customer orders
•Operate machinery
•Bake mixed doughs and batters
•Frost and decorate cakes or other baked goods
•Ensure quality of products meets established standards
•Draw up production schedule to determine type and quantity of goods to produce
•May hire, train and supervise baking personnel and kitchen staff.

Employment Requirements

•Completion of secondary school
•Completion of a three- or four-year apprenticeship program for bakers or Completion of a college or other program for bakers
•Previous bakery experience
•On the job training may be provided

How to Apply

Due to the anticipated volume of responses, we will contact only those candidates who most closely match our requirements. Interested candidates should send a cover letter and resume to footocroissant.hr@gmail.com with “Baker” in the subject line.

Job Categories: Other. Job Types: Full-Time.

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