Cook

Posted by westway123 | August 19, 2021 |

Description

Education and certification:

Food Handler Certificate

Higher secondary School education

Experience:

3 years and more work experience

Main duties:

Sanitize/clean work stations and kitchen utensils to ensure saftey and health standards are maintained.

Supervise all kitchen staff and ensures food is prepared and presented in accordance to brand and company standards.

Prepare dishes on menu with modifictaions if required as per customer preferences.

Supervise and train kitchen staff on how to prepare various dishes, cooking techniques and to operate kitchen equipment.

Should hold expertise in hakka and tandoori cuisine style cooking.

Total Views: 4

By email: durbaronbloor@gmail.com

Job Categories: Cook. Job Types: Full-Time.

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