Line Cook

Description

Title: LINE COOK
Reports to: Chef, Restaurant Manager/ Duty Manager

Employer: Main Bodega Inc
Address: 1014 Main St. Vancouver, BC V6A 2W1

1 Vacancies

Employment groups: Apprentices, indigenous people, newcomers to Canada, persona with disabilities, seniors, students, and veterans are encouraged to apply.

Full Time Position
Availability: As soon as possible
Employment conditions: Day, Evening, Night, Weekends

Education: Secondary (High) school graduation certificate or equivalent

Experience: 2 years to less than 3 years

Duties & Responsibilities:
Duties may include but are not limited to the following items:
– Prepare and cook complete meals or individual dishes and foods
– Maintain inventory and records of food, supplies and equipment
– Clean kitchen and work areas
– Report to managers when something is broker or needs repair
– Able to prepare food according to food handlers guidelines
– Ensures cleanliness and hygiene is maintained in the various kitchen areas including refrigerators and storerooms
– Ensures food is stored in appropriate containers, labeled, and rotated to ensure high standards of freshness, minimizing waste and maximizing quality

Language: English
Wage: $14.60 hourly for 40 dollars

Additional Required Qualifications:
• Secondary High School graduation certificate
• Knowledge of cooking procedures
• Knowledge of safety rules for kitchen equipment
• Fluent in English
• Minimum 2 years related experience
• Flexible with job duties- schedules
• Able to work in a high pace and hot environment
• Able to multitask
• Excellent customer service

Work conditions and physical capabilities:
Fast-paced environment; handling heavy loads, work under pressure, repetitive tasks, standing for extended periods, physically demanding, and attention to detail.

Work Location Information
Staff accommodation available

Credentials
• Safe Food Handling Certificate, Food Safety Certificate

Contact: Natalie Rivas
Email: nataliebodega@gmail.com

How to Apply

Job Categories: Cook. Job Types: Full-Time.

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