Tamarind Indian Bistro is hiring full time Cook

Description

Job Duties:

Prepare and cook complete meals or individual dishes and foods,
Plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies,
Inspect kitchens and food service areas,
Train staff in preparation, cooking, and handling of food,
Supervise kitchen staff and helpers,
Maintain inventory and records of food, supplies, and equipment,
Clean kitchen and work areas

Education & Experience:
Completion of High School and 1-2 years of food preparation/ kitchen related experience or completion of a hospitality/ cooking program if no experience

Language: English

How to Apply

Job Categories: Cook. Job Types: Full-Time.

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